Reimagining How Restaurants Deliver Food

Built on decades of success in food and tech.

Empower Delivery was born out of ClusterTruck, the busiest and most profitable delivery kitchen in the world. In 2016, serial tech entrepreneurs Dan McFadden and Chris Baggot believed they could offer a better delivery experience by reimagining delivery with a driver-first approach. While Baggott was already operating two successful restaurants, the pair recognized the need for a delivery-only kitchen to test their software concept. 

At the time, delivery kitchens didn’t exist, so they made one: ClusterTruck. It started with a simple idea: “The enemy of good food is time.” They believed by improving driver efficiency using software, customers would receive fresher food, faster. They were right.

Six years and 3.5 million orders later, the concept was ready for restaurants everywhere. In 2022, restaurant veteran Meredith Sandland joined the team as CEO of Empower Delivery with the mission of helping restaurants create a better delivery experience. 

The Empower Delivery software allows restaurants to offer superior delivery without compromising on food quality, profitability, or the customer experience. We’ve seen the magic of this approach, and are committed to creating a future where high-quality food is accessible to all by making delivery simpler and more affordable for restaurants and consumers.